Step-by-Step Guide to Prepare Eric Ripert Thai Stir Fry Lemongrass Chicken & Mushroom

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, thai stir fry lemongrass chicken & mushroom. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Thai Stir Fry Lemongrass Chicken & Mushroom is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Thai Stir Fry Lemongrass Chicken & Mushroom is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have thai stir fry lemongrass chicken & mushroom using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Stir Fry Lemongrass Chicken & Mushroom:

1. Take 350 g Chicken Meat (cut into pieces)
2. Get 250 g Oyster Mushroom
3. Get 50 g Garlic Chives
4. Prepare as needed Cooking Oil
5. Get [Marinate]
6. Make ready 1 Tbsp Fish Sauce
7. Take 2 pinches Black Pepper
8. Prepare 1 Tbsp Cooking Oil
9. Get 2 tsp Corn Flour
10. Take [Lemongrass Paste] - ground well
11. Prepare 1 stalk Lemongrass (white part)
12. Take 20 g Garlic
13. Make ready 20 g Ginger
14. Take 20 g Galangal (optional)
15. Get [Sauce]
16. Take 1/4 cup Lime Juice
17. Prepare 2 Tbsp Palm Sugar
18. Get 1 Tbsp Fish Sauce

Instructions to make Thai Stir Fry Lemongrass Chicken & Mushroom:

1. MARINADE: marinate the Chicken with the Fish Sauce and Black Pepper for 30 minutes or more. When ready to fry, add Cooking Oil and Corn Flour and mix well.
2. CHICKEN: heat 3 Tbsp of Cooking Oil until hot. Add 2-3 Tbsp of Lemongrass Paste and cook until fragrant. Then add the Chicken and cook it until they are brown all over. Remove and set aside.
3. MUSHROOMS: add more oil to the same wok if needed. Stir fry the remaining Lemongrass Paste until fragrant. Then add the Mushrooms and mix well. Cook for about a minute.
4. ASSEMBLE: add the Sauce to Mushrooms and cook on Low Heat and covered with a lid, for 1 minute. Then add The Chicken and mix well. Lastly, add the Garlic Chives and mix well.

So that’s going to wrap it up for this special food thai stir fry lemongrass chicken & mushroom recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!