How to Prepare Delicious Shrimp and Chicken with mushroom Shu Mai

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp and chicken with mushroom shu mai. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shrimp and Chicken with mushroom Shu Mai is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Shrimp and Chicken with mushroom Shu Mai is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp and chicken with mushroom shu mai using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Chicken with mushroom Shu Mai:

1. Make ready 250 gr grounded chicken(or pork)
2. Prepare 75 gr shrimp,peel off the skin and grounded
3. Make ready 3 shitake mushroom, minced
4. Get 1 large beaten egg
5. Get 1 ice cube
6. Get 1 carrot (85gr)
7. Get 1 tbsp oyster sauce
8. Get 1 tbsp soy sauce
9. Make ready 1 tbsp+1tsp sugar
10. Make ready 1 sdt salt
11. Prepare 5 tbsp tapioca starch
12. Get 1.5 tbsp flour
13. Prepare 1/4 tsp pepper
14. Take 1 tsp sesame oil
15. Get 1 medium onion,minced
16. Get as needed wonton wrappers

Instructions to make Shrimp and Chicken with mushroom Shu Mai:

1. Cut carrot into two pieces, half for grated, the other is for minced combined with the mixture
2. Place the chicken/pork, shrimp, mushroom, beaten egg and ice cube into food processor. Pulse until finely ground and well combined
3. Combine the mixture number 2 with all ingredients except wonton wrappers,grated carrot and onion(put the onion to the mixture on the last).
4. Put the mixture into the center of a wonton wrapper and wet the edges with a small amount of water. Bring all the sides into the center and press to gently seal the bottom and sides
5. Sprinkle with grated carrot on the top. Steam until well done.enjoy ! ♥️

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