How to Prepare Mario Batali Chicken Reshmi Kabab

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken reshmi kabab. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Reshmi Kabab is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Reshmi Kabab is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken reshmi kabab using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Reshmi Kabab:

1. Prepare 1 kg chicken mince
2. Take 2 tbsp lehsan adrak paste
3. Make ready 1 tbsp garam masala
4. Get 1 tbsp haldi
5. Take 1 tbsp soy sauce
6. Take 1 egg
7. Take 1 tsp red chilli powder
8. Get 2 tbsp mashed brown onion
9. Prepare 4 tbsp roasted baisan
10. Make ready 4 tbsp oil
11. Make ready to taste salt
12. Prepare 1/2 cup chopped dhaniya
13. Make ready Oil for deep fry
14. Take coal for dhuni

Instructions to make Chicken Reshmi Kabab:

1. Boneless chicken ke chote pieces kar lein.aur chopper me chop karlen
2. Fine chop karlen ta ke kabab na tootay.
3. Ik bowl me tamam ingredients add kar ke keemay me mix karen.
4. Hara dhaniya chop kar ke add karen. ik egg b dalen.
5. Ab isme keema add kar ke achi tarha mix karlen.
6. Ab is ke equal size ke pairhay bana lein.
7. Phir hathon ko oil se grease kar ke kabab ki lambai me shape dein
8. Taway par halkay oil me pehle fry karen. halki anch par karna zaroori hai ta ke chicken andar se pak jaye.
9. Ab isko ik bowl me rakhte jayen. jab zaroorat ho nikal ke deep fry karlen. baki freeze karlen.
10. Now after deep frying give dhuni. it's ready to eat. Enjoy with salad and raita.

So that’s going to wrap it up with this special food chicken reshmi kabab recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!