16/06/2021 03:45

How to Make Favorite Bakery style chicken kabab (saba's kabab)

by Hunter Foster

Bakery style chicken kabab (saba's kabab)
Bakery style chicken kabab (saba's kabab)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bakery style chicken kabab (saba's kabab). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bakery style chicken kabab (saba's kabab) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Bakery style chicken kabab (saba's kabab) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook bakery style chicken kabab (saba's kabab) using 20 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Bakery style chicken kabab (saba's kabab):
  1. Take half kg chicken(boneless)
  2. Make ready 2 medium onions (finely chopped)
  3. Prepare 1 potato (big size)
  4. Get 1 tbsp namak
  5. Get 1/2 tbsp lal mirch powder
  6. Get 1/2 tbsp haldi powder
  7. Take 1/2 tbsp dhanya powder
  8. Prepare 1/2 tbsp zeera powder
  9. Make ready 1/2 tbsp aamchor powder
  10. Get 1/3 tbsp sabit zeera
  11. Prepare 1 tbsp adrak lehsan paste
  12. Take 1 long
  13. Get 2 harri mirch
  14. Make ready 1 cup full hara dhanya
  15. Make ready half cup podina
  16. Take 1 1/2 cup water
  17. Take 4 tbsp oil
  18. Take oil for frying (again)
  19. Make ready bread crumbs
  20. Make ready 2 eggs
Steps to make Bakery style chicken kabab (saba's kabab):
  1. Sub se pehle degchi lain.
  2. Usme 4 tbsp oil dalen.
  3. Phr l0ng aur chicken daal kar thora pakaen, jab take chicken ka colour change ho. (medium low flame per).
  4. Ab adrak,lehsan paste dalen. thora chicken ko bh0ne.
  5. Potato ko peel kar ke usk m0ty m0ty pieces cut kar ke dalen..
  6. Potato pieces ke sath sub masaly be daal dain..aur green chilli be.
  7. Ab pani daal kar degchi ko cover kar 25 mints pakaen. (medium flame) n0te: in time me apko mazedar khushboooo aege. zeera,dhanya adrak ki❤❤❤❤❤
  8. 25 mints ke bad make sure ke chicken+potatoes gal chuke hon.
  9. Ab jo pani reh gya hai usko high flame per dry karen..
  10. Hamara stuff ready hai. flame ko off kar ke thanda karen.
  11. Stuff thanda ho chuka he. ab potatoes ko mash karen aur chicken ko shred karen.
  12. Jo hum ne shru me l0ng dala tha, usko nikal dain.chicken ka koi b0ne etc agya ho to wo be nikal dain.
  13. Ab fine choppod onion, hara dhanya aur podina daal kar mix mix mix karen.
  14. Masal0n me koi kami ho to wo kami puri karen.
  15. Ab kabab bnaen.
  16. Kabab ko egg me dip karen. phr bread crumbs ki coating karen.
  17. Coated kabab ko fry karen.
  18. Tomato garlic ketchup,Coriander raita, Aur emli ki chutney ke sath saba's bakery style kabab enjoy karen.
  19. Happy cooking✌ Happy sharing✌❤

So that’s going to wrap this up with this special food bakery style chicken kabab (saba's kabab) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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