Recipe of Mario Batali A Hint of Chinese Five Spiced Chicken Ham with Soy Sauce Malt

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, a hint of chinese five spiced chicken ham with soy sauce malt. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A Hint of Chinese Five Spiced Chicken Ham with Soy Sauce Malt is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. A Hint of Chinese Five Spiced Chicken Ham with Soy Sauce Malt is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook a hint of chinese five spiced chicken ham with soy sauce malt using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make A Hint of Chinese Five Spiced Chicken Ham with Soy Sauce Malt:

1. Get 500 grams Chicken breast meat
2. Get 2 tbsp or more Soy sauce koji
3. Prepare 1 tbsp Honey
4. Take 1/2 tsp Chinese 5-spice powder
5. Take 1/2 tsp Salt (optional)

Steps to make A Hint of Chinese Five Spiced Chicken Ham with Soy Sauce Malt:

1. Put the chicken breasts into a resealable bag. Add soy sauce koji, honey, Chinese five spice powder and mix well. Remove the excess air from the bag and chill in the fridge overnight.
2. Place the chicken breasts in boiling water. Cook over a low heat for 5 to 8 minutes. When the chicken has boiled, check the seasoning. If necessary, add 1/2 teaspoon of salt.
3. Cover with a lid and let sit until cooled. Once cooled, chill in the fridge overnight.
4. Done Slice thinly and serve as they are. Use in salads or as a sandwich filling.
5. This is a salad using this chicken ham, wakame seaweed and new season onion. Grain mustard is great for this salad and you can eat plenty of wakame seaweed.

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