How to Prepare Eric Ripert GF Butter Boozy Fruit Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, gf butter boozy fruit cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

GF Butter Boozy Fruit Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. GF Butter Boozy Fruit Cake is something which I have loved my entire life. They are nice and they look fantastic.

Voeg je ingrediënten gemakkelijk toe aan je boodschappenlijst. Met de instructievideo's en de Allerhandigste kooktips van AH lukt je recept altijd. Great recipe for GF Butter Boozy Fruit Cake..not a nasty gross fruit cake with terrible dried candied stuff that never should have been created in the first place. Okay now that I've gotten that out of my system, here is what we like in a fruit cake.

To get started with this recipe, we have to first prepare a few components. You can cook gf butter boozy fruit cake using 23 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make GF Butter Boozy Fruit Cake:

1. Take Fruity booze mix
2. Get 2 oz candied ginger chopped in 1/4 inch chunks
3. Prepare 6 oz dried apricots halved
4. Make ready 8 oz dried blueberries
5. Take 8 oz dried cherries halved
6. Make ready 8 oz dried dates chopped into quarters
7. Take 2 tbsp lemon juice
8. Get 1/2 can apricot nectar
9. Get 3/4 cup Gran Gala Triple Orange Liqueur
10. Get 3/4 cup Kraken Black Spiced Rum
11. Prepare Nut mix
12. Take 3/4 cup unsalted cashews
13. Take 3/4 cup unsalted pecans halves
14. Prepare Cake mix
15. Make ready 2.5 cups GF flour mix
16. Prepare 1.5 tsp Xanthan gum
17. Get 1 tbsp cinnamon
18. Prepare 2 tsp Lebkuchengewurz spice blend… German gingerbread spice
19. Prepare Zest and juice of one orange and one lemon
20. Make ready 1 tsp baking powder
21. Prepare 1 LB (4 sticks) butter
22. Take 1 cup white sugar
23. Take 5 large eggs

Here is how you achieve it. Ingredients of GF Butter Boozy Fruit Cake. Let me […] A gluten free Christmas Cake recipe that no one would know was gluten free. Fruity, rich and delightfully boozy, it is exactly as it should be… a REAL Christmas cake.

Steps to make GF Butter Boozy Fruit Cake:

1. Combine all the fruit mix ingredients the night before.
2. Extra credit cooks bonus! Grab two rocks glasses add an ice cube to each then pour the remaining apricot nectar into the glasses. In one glass add a shot of spiced rum and in the other add a shot of gran gala. Enjoy!
3. Pre heat oven to 325.
4. Pull the fruit mix out of the refrigerator. Zest and juice the orange and the lemon. Add both juices to the fruit mix. Set zest aside.
5. Toast the nuts in a skillet. Let cool, rough chop and side aside for later.
6. Whisk all dry cake ingredients together including the citrus zest. If you do not have the Lebkuchengewurz spice blend on hand, your favorite holiday spice blend will also work.
7. Cream the butter and sugar together. Then add the eggs one at a time.
8. Add the dry ingredients into the wet and combine thoroughly.
9. Mix the nuts into the fruit mix.
10. Grease 2 loaf pans.
11. Stir the fruit nut mixture into the batter. Do this by hand and use a spatula with some strength. The batter is dense and will give your arm a good workout!
12. Distribute the batter evenly between the 2 loaf pans. Tap them on the counter lightly to make sure the batter is settled on the bottom.
13. Bake for about an hour and a half. After an hour start checking them by putting a butter knife in the middle to see if it comes out clean.
14. When done let cool and turn them out onto a cutting board.
15. Once completely cooled move to a vessel large enough for both to have space around them and lid. We used a cake carrier.
16. You can eat right away, but we are going to wait at least two weeks. During this long wait we will be spritzing with spiced rum roughly every 3 days.
17. See not so scary!

Let me […] A gluten free Christmas Cake recipe that no one would know was gluten free. Fruity, rich and delightfully boozy, it is exactly as it should be… a REAL Christmas cake. Heat and stir occasionally until the liquid is nearly absorbed. Make some nice gluten free fruit cake truffles out of it. Just crumble some of the cake into a bowl, make some brandy buttercream or some brandy or almond flavoured white chocolate ganache, and mix just enough of that into the cake crumbs until the mixture will hold together nicely when you roll it into balls.

So that is going to wrap this up for this exceptional food gf butter boozy fruit cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!