Recipe of Thomas Keller Milopita (Greek Apple Cake)

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, milopita (greek apple cake). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Milopita (Greek Apple Cake) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Milopita (Greek Apple Cake) is something which I’ve loved my entire life. They are nice and they look fantastic.

Mix together gently, being careful not to break apple slices. Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle. Milopita is a Greek apple cake made with apples, olive oil and yogurt.

To begin with this particular recipe, we have to prepare a few components. You can cook milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Milopita (Greek Apple Cake):

1. Prepare 2 medium sized apples
2. Take 2 cups water
3. Get Dry spice mix:
4. Take 1 teaspoon cardamom
5. Take 1/2 teaspoon cinnamon powder
6. Take 1/2 tsp Nutmeg
7. Prepare 1/2 tsp Cloves
8. Take Dry ingredients:
9. Get 2 cups plain flour
10. Make ready 1.5 teaspoon baking powder
11. Make ready 1/2 teaspoon baking soda
12. Take 1/2 teaspoon salt
13. Make ready Wet ingredients:
14. Take 1.5 cups sugar
15. Take 4 tablespoon Apple cider
16. Take 1/4 cup vegetable oil
17. Make ready 1 teaspoon butter to grease the cake tin
18. Get Sugar dusting to serve

It's very easy to put together using a bowl and a whisk. No special equipment is needed for this recipe. This cake has all of the flavors of fall like warm cinnamon and cloves, sweet apples, and hearty walnuts and raisins. You can serve it for brunch or at your Holiday table.

Steps to make Milopita (Greek Apple Cake):

1. Core the apples and boil using 2 cups water until tender
2. Preheat the oven to 180 degrees celcius
3. Combine all the dry spices in a small bowl and mix them together
4. Combine the dry cake ingredients in a bowl and mix them well
5. Add all the wet ingredients in a separate bowl
6. Add the spice mix to it and start to beat on a low speed
7. Beat until the sugar looks well dissolved
8. Then add the dry ingredients slowly and fold in well
9. Peel and mash the cooked apples
10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
11. Grease a cake tin or pan with some butter
12. Place a baking sheet at the base (optional)
13. Transfer the cake mix in the tin and level evenly
14. Bake for 25-30 minutes or until done
15. Let cool before you demould
16. Slice and serve with sugar dusting
17. Enjoy!
18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

This cake has all of the flavors of fall like warm cinnamon and cloves, sweet apples, and hearty walnuts and raisins. You can serve it for brunch or at your Holiday table. Milopita (mee-LOH-pee-tah) is one of those cakes that can be used in so many situations. Morning coffee, breakfast, mid-day coffee or tea, visiting guests, just because, and oh yeah, dessert. Every bite is literally full of apple pieces and seriously tastes like fall, if fall had a flavor.

So that is going to wrap this up for this exceptional food milopita (greek apple cake) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!