How to Prepare Eric Ripert Caramel Cookies (Chilean Alfajores)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, caramel cookies (chilean alfajores). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel Cookies (Chilean Alfajores) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Caramel Cookies (Chilean Alfajores) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook caramel cookies (chilean alfajores) using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Caramel Cookies (Chilean Alfajores):

1. Take To make Caramel Filling
2. Get 2 cans condensed milk
3. Get To make Cookies:
4. Take 1/2 cup + 6 tbsp butter
5. Get 1/2 cup + 6 tbsp sugar
6. Get 2 eggs, beaten
7. Get 1 1/2 cups + 4 tbsp flour

Steps to make Caramel Cookies (Chilean Alfajores):

1. To make the Cookies: Cream together the butter and sugar.
2. Add the eggs and flour, then mix well.
3. Use a teaspoon and drop small balls of dough on the cookie sheet. Make sure you have either the cookie sheet sprayed or have parchment paper on before putting the dough on so they don't stick to the sheet.
4. Pat down with a floured finger into very thin little circles (quarter to half dollar size).
5. Bake at 325 degrees for 10-12 minutes, or until they're just starting to brown around edges.
6. To make Caramel Filling: Place the entire, unopened cans in a large saucepan and cover with water.
7. Bring the water to a boil and let them simmer for about 2 hours. You'll have to make sure of the cans stay covered with water while it's turning into caramel.
8. Repeat sandwiching 2 cookies together with the caramel filling, then enjoy or serve.

So that’s going to wrap it up for this special food caramel cookies (chilean alfajores) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!