by Lulu Lynch
Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, golden carrot cake oatmeal. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
I named this recipe "Golden" Carrot Cake Oatmeal because you get a nice golden color once you mix the Jinka/Turmeric into the oatmeal. It's also a play on the popular Japanese Golden Milk Tea. This is a great spin on traditional oatmeal. It's colorful, packed with nutritional benefits and has a nutty/gingerbread like flavor.
Golden Carrot Cake Oatmeal is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Golden Carrot Cake Oatmeal is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have golden carrot cake oatmeal using 12 ingredients and 5 steps. Here is how you can achieve it.
Golden Carrot Cake Oatmeal step by step. Bring water to a boil and add rolled oats. Pour into bowl and mix with milk of your choosing. Top oatmeal with Jinka, Raisins, walnuts, cinnamon, and banana.
Pour into bowl and mix with milk of your choosing. Top oatmeal with Jinka, Raisins, walnuts, cinnamon, and banana. Combine the oats and pecans in a large cast-iron skillet over medium-low heat. Cook and toss until the oats and pecans are. Making baked oatmeal is as simple as combining the ingredients in a bowl, pouring the mixture in a parchment-lined baking dish, and baking until golden brown.
So that’s going to wrap this up for this exceptional food golden carrot cake oatmeal recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!