Simple Way to Prepare Thomas Keller Steamed bread/Idombolo

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed bread/idombolo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed bread/Idombolo is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Steamed bread/Idombolo is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed bread/idombolo using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed bread/Idombolo:

1. Get flour
2. Make ready yeast
3. Get sugar
4. Make ready salt
5. Make ready melted butter
6. Prepare lukewarm water

Instructions to make Steamed bread/Idombolo:

1. Sift flour and add the rest of ingredients - yeast, sugar, salt, melted butter - except water
2. Add water after thoroughly mixing step 1 ingredients and Knead through until everything is nicely combined
3. Your dough must not be watery nor stiff. Cover the dough and allow it to rise for at least an hour
4. Knead again after an hour and grease enamel dishes (dough is enough for 2 small dishes) with cooking oil. You can also use normal mugs (just grease them with cooking oil)
5. Fill the cups halfway through with the dough and the same goes with the enamel dishes.
6. Fill a large pot with boiling water(enough to cover the mugs halfway through). Insert your mugs into the pot of boiling water and boil for at least 40min before checking if the dumpling is cooked through. Insert a skewer into the dumplings, if it comes out clean then the dumplings are ready.
7. NB: Ensure that the water does not run out after 40 min(you can add more hot water to the pot)

So that is going to wrap this up for this special food steamed bread/idombolo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!