How to Make Eric Ripert Steamed bread/Idombolo

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, steamed bread/idombolo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This is "iDombolo - Steamed Bread" by RGBO on Vimeo, the home for high quality videos and the people who love them. #Dombolo #Steambread #DoughMixing #DumplingRecipe #Cooking Some of my popular uploads HAKE Ujeqe Make Dombolo/Umkhupha With Me Zola's Kitchen Studio - How to cook Idombolo. IDombolo Steamed Bread Just How My Grandma Taught Me With Butter Marg And Milk Ujeqe. How To Make Basic Dombolo Steam Bread Idombolo Domboro South African. Steamed Bread Dumplings Dombolo South African Style.

Steamed bread/Idombolo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Steamed bread/Idombolo is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have steamed bread/idombolo using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed bread/Idombolo:

1. Prepare 6 cups flour
2. Prepare 1 packet yeast
3. Take 4 Tablespoons sugar
4. Get 1 teaspoon salt
5. Take 2 Tablespoons melted butter
6. Get 600-800 ml lukewarm water

My first dombolo recipe I thought that I should make the dombolo the way my mom taught me as her mom has taught her.#breadchallenge. Free IDombolo Steamed Bread Just How My Grandma Taught Me With Butter Marg And Milk Free DOMBOLO RECIPE How To Make Idombolo South African Dumplings Steamed Bread Steam. Heat the milk until it starts to bubble at the edges, then pour it over. Idombolo Steamed Bread Just How My Grandma Taught Me With Butter Marg And Milk Ujeqe.

Instructions to make Steamed bread/Idombolo:

1. Sift flour and add the rest of ingredients - yeast, sugar, salt, melted butter - except water
2. Add water after thoroughly mixing step 1 ingredients and Knead through until everything is nicely combined
3. Your dough must not be watery nor stiff. Cover the dough and allow it to rise for at least an hour
4. Knead again after an hour and grease enamel dishes (dough is enough for 2 small dishes) with cooking oil. You can also use normal mugs (just grease them with cooking oil)
5. Fill the cups halfway through with the dough and the same goes with the enamel dishes.
6. Fill a large pot with boiling water(enough to cover the mugs halfway through). Insert your mugs into the pot of boiling water and boil for at least 40min before checking if the dumpling is cooked through. Insert a skewer into the dumplings, if it comes out clean then the dumplings are ready.
7. NB: Ensure that the water does not run out after 40 min(you can add more hot water to the pot)

Heat the milk until it starts to bubble at the edges, then pour it over. Idombolo Steamed Bread Just How My Grandma Taught Me With Butter Marg And Milk Ujeqe. How to make basic dombolo steam bread idombolo domboro south african. What's your favourite accompaniment with idombolo (Steamed bread)? Do you enjoy the bread hot, warm or cool? iDombolo (steamed Bread) just how My Grandma Taught Me, With Butter/marg And Milk!

So that is going to wrap this up with this special food steamed bread/idombolo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!