How to Make Favorite Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti alfredo w baby bellas w sauteed garlic & onions. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti alfredo w baby bellas w sauteed garlic & onions using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Take 1 lb. baby portabella mushrooms(chopped)
2. Take 1 yellow onion (minced)
3. Get 2-3 sm.garlic cloves
4. Take 1 lb. Spaghetti
5. Get extra virgin olive oil
6. Get 2-3 shakes soy (kikkmon)(optional)
7. Prepare Kosher salt

Steps to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Add Olive oil to cast iron skillet, add onion and, garlic to a chopper and, mince then, clean and, chop mushrooms and, set aside. 1. Add water to a med. pot and, add a nice amount of kosher salt and, let boil add pasta.
2. While that's cooking, heat skillet with olive oil but, not too hot add garlic, onions, mushrooms then, sautee till translucent, add a little soy, taste then, take off heat.
3. Make sure pasta is a aldente drain, save some of the pasta water add pasta, to mushroom mixture then add Alfredo mix well and enjoy.

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