Step-by-Step Guide to Prepare Favorite Beef or buffalo burger for one

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef or buffalo burger for one. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef or buffalo burger for one is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef or buffalo burger for one is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook beef or buffalo burger for one using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef or buffalo burger for one:

1. Get 1/4 lb round patty of ground low-fat beef or buffalo
2. Take to taste Salt, preferably without additives, Diamond Crystal is okay and so is Celtic – for me
3. Prepare Clean a brick. Or half a brick is even better. Cover it completely with foil

Instructions to make Beef or buffalo burger for one:

1. Let meat thaw in refrigerator, if frozen. It's nice to let it come to room temperature before you start cooking.
2. Add thawed patty. Use the brick covered with foil – and an extra piece of foil to protect the foil on the brick – to press down on the meat, flattening it a little. The extra foil means you don't have to clean the brick. Leave the brick on the meat as it cooks.
3. Let the meat sizzle for 3-4 minutes. Turn and cook another 2-4 minutes, again using the foil-covered brick.
4. Check doneness with a thermometer or trust your judgment. You'll learn how your burner, pan and meat work together. Don't overcook.
5. The patty tastes best when it cools just a little. Leftover, it's still delicious from the refrigerator the next day or two. Microwave for 30 seconds at power 5 unless you're like me and eat leftovers at room temperature.
6. Not mentioned are condiments or bread for a sandwich because those who suffer from food sensitivities have to make their own choices. It's delish with a little Romaine or Iceberg.

So that is going to wrap this up with this exceptional food beef or buffalo burger for one recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!