Recipe of Delicious Matcha red bean braided bread

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, matcha red bean braided bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Waar premiun kwaliteit, innovatie en betaalbaarheid samenkomen. Matcha red bean braided bread Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, matcha red bean braided bread. It is one of my favorites.

Matcha red bean braided bread is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Matcha red bean braided bread is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have matcha red bean braided bread using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Matcha red bean braided bread:

1. Prepare red bean and 80g sweetener (for red bean paste)
2. Make ready bread flour
3. Get warm water (can try from 280g then slowly add to prevent watery dough)
4. Take dried yeast
5. Get oil
6. Make ready sweetener
7. Get salt
8. Make ready matcha powder

Add the sugar and eggs and beat on low with the paddle attachment just until mixed thoroughly. Mix on low-medium speed until combined. Mix and knead into a dough. Add butter and continue kneading until a smooth and elastic dough is form.

Steps to make Matcha red bean braided bread:

1. Boil red bean, throw boiling water away as soon as water boil
2. Add cold water and keep simmering until soft
3. Add sweetener and keep simmering until water is almost gone
4. Blend all of the dough ingredients except matcha
5. Knead well (put some flour on table surface to prevent stick)
6. Divide dough into two and add matcha powder into one of it
7. Wait for it to ferment until double its size (around an hour)
8. Divide both of the dough into two pieces (get 2 white 2 green dough) and roll out
9. Place one white dough at the bottom, then red bean, then one green dough, then red bean, then one white dough, then one green dough
10. Cut dough into 6-8 pieces and slash two lines then braid the dough
11. Ferment again until almost double its size
12. Bake at 180c or 350F for 20mins

Mix and knead into a dough. Add butter and continue kneading until a smooth and elastic dough is form. Mix the milk, egg, yeast, and matcha powder together. Mix in the flour, sugar, and salt. When the ingredients come together, knead in the butter until smooth and elastic.

So that is going to wrap it up with this exceptional food matcha red bean braided bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!