Steps to Prepare Eric Ripert Sambal Spinach (Kangkung Belacan)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sambal spinach (kangkung belacan). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sambal Spinach (Kangkung Belacan) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sambal Spinach (Kangkung Belacan) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sambal spinach (kangkung belacan) using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sambal Spinach (Kangkung Belacan):

1. Prepare 150 g Water Spinach (cut off the stems)
2. Prepare as needed Water (for blanching)
3. Take as needed Water (for cooling)
4. Get Sambal Paste (processed in a blender)
5. Prepare 50 g (3 pc) Fresh Red Chillies
6. Get 60 g Shallots
7. Get 20 g Garlic
8. Get 20 g (2 Tbsp) Dried Shrimps
9. Get 10 g (1 tsp) Fermented Shrimp Paste (Belacan)
10. Get For Frying;
11. Get 2 Tbsp Cooking Oil
12. Prepare 2 Tbsp Lime Juice
13. Take 2 tsp Sugar
14. Take as needed Salt

Steps to make Sambal Spinach (Kangkung Belacan):

1. BLANCHING; Get ready a pot of water in the sink for cooling. Heat another pot of water (enough for blanching) and blanch the water spinach for 10 seconds. After that, immediately submerge it in the cooling pot, with running water pouring over it until the water spinach has cooled.
2. COOK THE PASTE; Add 2 Tbsp of cooking oil in a wok and heat it until hot. Add in the Sambal paste, lime juice, sugar and mix well. Cook until the oil separates and the colour turns. Season with salt if needed.
3. ASSEMBLY; cut the Water Spinach into segments and place it on a serving plate. Pour the Sambal Sauce into the Spinach and serve.

So that’s going to wrap this up with this exceptional food sambal spinach (kangkung belacan) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!